Title
|
Type
|
Submission Type |
Organizer |
Cosponsor |
Description |
Advances in Flavor Analysis |
Oral |
Invited |
|
|
|
Advancing Analytical Methods in Food Forensics & Authentication |
Oral |
Contributed |
|
|
|
AGFD Award Symposium in honor of Dr. Ronald E. Wrolstad |
Oral |
Invited |
|
|
|
Analysis of Nutrients & Bioactive Compounds in Foods & Dietary Supplements: Methodologies & Challenges for Databases |
Oral |
Contributed |
|
|
|
Entrepreneurs in the Agriculture & Food Industries |
Oral |
Contributed |
|
|
|
Food Additives & Packaging |
Oral |
Contributed |
|
|
|
Food Safety & Labeling: Food & Flavor Regulations, Progress & Challenges in the Pursuit to Serve the Consumer |
Oral |
Contributed |
|
|
|
Food-Borne Toxicants: Formation, Analysis & Toxicology |
Oral |
Contributed |
|
|
|
From Fermentation to Fume Hood: The Chemistry of Wine |
Oral |
Contributed |
|
|
|
General Papers |
Oral |
Contributed |
|
|
|
General Posters |
Poster |
Contributed |
|
|
|
Impact of Carbonyl & Glycative Stress on Diabetic & Aging Related Diseases |
Oral |
Contributed |
|
|
|
Journal of Agricultural & Food Chemistry Best Paper Award & Young Scientist Award Symposium |
Oral |
Contributed |
|
|
|
Link between Dietary Inputs, Stressors & the Gut Microbiome: Military Perspective |
Oral |
Contributed |
|
|
|
Nanoscale Sensing in Foods & Other Complex Media |
Oral |
Contributed |
|
|
|
Natural Alternatives to Artificial Food Additives |
Oral |
Contributed |
|
|
|
Sci-Mix |
Poster |
Contributed |
|
|
|